Back Description Organic Wholewheat Spaghetti is a great staple for your stores. Organic wholewheat spaghetti is made using whole durum wheat semolina. Wholewheat contains the hull so is higher in a range of nutrients. Wholewheat can also be referred to as ‘wholemeal’ or ‘wholegrain’. Wholewheat spaghetti cooks quickly and is perfect for a range of sauces, especially rich tomato and basil dishes. This wholewheat pasta will give you a great result and add to the nutritional content of the dish. If you love pasta you may also want to try our organic wholewheat macaroni. Ingredients: Organic Whole Durum Wheat Semolina, Water Origin: Italy Allergen Information: May contain traces of sesame, soya, mustard, celery, peanuts and tree nuts(such as cashew, almonds, hazelnut, brazil, macadamia, pistachio, pine, walnuts, pecans). Contains cereals containing gluten (such as wheat, rye, spelt, oats, khorasan, barley, einkorn, emmer)
